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Chick"-pea` (-pē`), n. [See
Chich.] 1. (Bot.) A Small
leguminous plant (Cicer arietinum) of Asia, Africa, and
the south of Europe; the chich; the dwarf pea; the
2. Its nutritious seed, used in cookery,
and especially, when roasted (parched pulse), as food for
travelers in the Eastern deserts.
- Webster's Unabridged Dictionary (1913)
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