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Meaning of Dulcamaren


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Dul`ca*ma"rin (?), n. (Chem.) A glucoside extracted from the bittersweet (Solanum Dulcamara), as a yellow amorphous substance. It probably occasions the compound taste. See Bittersweet, 3(a).

- Webster's Unabridged Dictionary (1913)



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The correct spelling of this word ought to be: Dulcamarin

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